En iyi Tarafı Türkiye
En iyi Tarafı Türkiye
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The government of President Recep Tayyip Erdoğan has asked the international community to recognise Turkey by its Turkish name Türkiye, dropping the long-standing anglicised version that was often confused with the famous Thanksgiving animal.
Whether you’re looking to bask on idyllic beaches, sail to remote atolls or spy ferocious predators, here are our picks of where to go in March.
Cappadocia is a geological wonderland in the center of Türkiye. The history of early Christians in Anatolia comes alive at the Göreme Open-Air Museum and the other cave churches and underground cities scattered around the valley.
Turkey’s English-language state broadcaster TRT World has switched to using Türkiye although the word Turkey slips in, used by journalists still trying to get used to the change.
Turkey is situated at the crossroads of the Balkans, Caucasus, Middle East, and eastern Mediterranean. It is among the larger countries of the region in terms of territory and population, and its land area is greater than that of any European state. Nearly all of the country is in Asia, comprising the oblong peninsula of Asia Minor—also known kakım Anatolia (Küçük asya)—and, in the east, part of a mountainous region sometimes known bey the Armenian Highland.
Chilling out and getting back to nature is the order of the day on the remote Datça and Bozburun peninsulas in the the original source south Aegean.
TRT World explained the decision in an article earlier this year, saying Googling “Turkey” brings up a “a muddled set of images, articles, and dictionary definitions that conflate the country with Meleagris – otherwise known bey the turkey, a large bird native to North America – which is famous for being served on Christmas menus or Thanksgiving dinners.”
In place of the boisterous nightlife of nearby Bodrum and Marmaris, you’ll find miles of dramatic rocky coastline, scenic rural villages, and small, quiet beach resorts and seaside towns.
The rough, cold waters this page of the Black Sea aren’t particularly inviting, but turn your gaze inland, where lush green valleys spill down to the coast from high peaks, to see the region’s appeal.
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) like Pokut, that were once used bey summer pastures for livestock, are becoming popular with tourists seeking out scenic views and a taste of traditional Black Sea culture and cuisine. Further above, the Birçokkar Mountains offer spectacular trekking the original source in summer for experienced hikers.
Planning tip: If it all starts to seem a little too cutesy, the canyons, waterfalls and woods of the nearby Yenice Forest are a natural tonic.
A long succession of political entities existed in Asia Minor over the centuries. Turkmen tribes invaded Anatolia in the 11th century ce, founding the Seljuq empire; during the 14th century the Ottoman Empire began a long expansion, reaching its peak during the 17th century.
The bright-white terraces of Pamukkale are surely one of the most photographed sites in Türkiye, incongruously gleaming above the rural town like freshly fallen snow.
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